Emily Gorcenski's books

All books Public 700 books (showing 436-450)

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Cover Title Author
Rena Coyle: My first baking book (1988, Workman Pub.)My first baking book
DK Publishing: Street Food (Hardcover, DK ADULT, DK Publishing)Street Food
Madhur Jaffrey, Yotam Ottolenghi: An Invitation To Indian Cooking (2011, Knopf Publishing Group, Knopf)An Invitation To Indian Cooking,
Zuza Zak: Pierogi (Hardcover, 2022, Quadrille)Pierogi
OL7548496A: Better Homes and Gardens Grillin & Chillin (Wiley)Better Homes and Gardens Grillin & Chillin
United States. Department of Agriculture. Radio Service: Holiday cookies (1930, United States Department of Agriculture, Office of Information, Radio Service)Holiday cookies
Rena Coyle: My first cookbook (1985, Workman Pub.)My first cookbook
Mark Bittman: How to cook everything (2008, J. Wiley)How to cook everything
Peter McHoy: Small Gardens (Paperback, 2002, Barnes & Noble)Small Gardens
Jenny Linford: A Pocket Guide to Herbs (2007, Parragon)A Pocket Guide to Herbs
Michele Anna Jordan: Williams-Sonoma Complete Pasta Cookbook (Hardcover, Chain Sales Marketing)Williams-Sonoma Complete Pasta Cookbook
Joyce Esersky Goldstein: Casual occasions cookbook (2004, Weldon Owen)Casual occasions cookbook
Pascal Baudar: The Wildcrafting Brewer (Paperback, 2018, Chelsea Green Publishing)The Wildcrafting Brewer
Ray Daniels: Designing Great Beers (2000, Brewers Publications)Designing Great Beers
Jonathan Hennessey: The Comic Book Story of Beer (Paperback, 2015, Ten Speed Press)The Comic Book Story of Beer