A domestic cook book

containing a careful selection of useful receipts for the kitchen

by

39 pages

English language

Published 2007 by Longone Center for American Culinary Research, William L. Clements Library, University of Michigan.

ISBN:
978-1-4255-8881-6
Copied ISBN!
OCLC Number:
166145433

View on OpenLibrary

No rating (0 reviews)

1 edition

Subjects

  • Cooking